Karaman, in the south of Central Anatolia, is a historical city that carries the title of capital of the Turkish language. These lands, where Turkish was declared the official language with the edict of Karamanoğlu Mehmet Bey, have a special meaning for Turkish language and culture. The Binbir Kilise archeological site is home to one of the most important remains of the early Christian period. The rock-carved granaries of Taşkale are unique structures resembling Cappadocia. Karamanoğlu Mehmetbey Üniversitesi is the academic center of the city with its over twenty thousand students. The faculties of Literature, Engineering, Economics and Administrative Sciences, and Education are core programs. The Turkish Language and Literature department is a strong program in harmony with the city's cultural heritage. The campus has a modern infrastructure. Student-faculty interaction is strong with the advantage of a small city. The cost of living is among the lowest in Turkey. Accommodation and daily expenses are extremely economical. Karaman biscuit and food industry hosts Turkey's leading brands. Divle obruk cheese is a unique flavor in the world. Archeological discovery in Binbir Kilise, visiting Taşkale rock granaries, trekking in Karadağ, and camping in the surrounding plateaus are the main activities. Proximity to Konya offers an opportunity for the Mevlana Museum and Seljuk heritage. As the southern gateway to Cappadocia, the Ihlara Valley is accessible for a day trip. Access to the Mediterranean is also possible via Mut and Silifke. The food industry is the economic power of Karaman; biscuit, chocolate, and flour factories provide employment. Agriculture and animal husbandry are traditional sources of livelihood. Karaman, in the capital of Turkish, in the center of the food industry, is a calm choice with cultural depth for those who want to study at university at a low cost. Every word is more meaningful in this city, which carries the spirit of Karamanoğlu's commitment to Turkish. The historical texture of Ermenek and the roads descending to the Mediterranean via Mut add geographical diversity to Karaman. Larende — the ancient name of Karaman — was an important cultural center during the Seljuk period. The university's food engineering program cooperates directly with the biscuit and chocolate industry. The rock granaries of Taşkale are unique structures resembling Cappadocia. The production process of Divle tulum cheese is a cultural experience in itself. Proximity to Konya provides access to Mevlana culture and Seljuk heritage. Harsh climatic conditions have instilled resilience and determination in the people of Karaman — this spirit also permeates university students. The university's engineering programs carry out internship protocols with food and energy companies in Karaman OSB. Nature sports can be done around Ayrancı Dam Lake. The cool plateaus of Başyayla are ideal for summer camps. Karaman's location between Konya and Mersin provides access to different climates and geographies. As the official capital of the Turkish language, Karaman is a source of inspiration for literature and linguistics students. The process of maturing Divle cheese in sinkholes is a unique gastronomic tradition in the world. The basilica ruins in the Binbir Kilise area are among the most important examples of early Christian architecture. The university's literature programs offer the opportunity to study the historical development of the Turkish language in these lands. The orange groves of Mut district are like the hand of the Mediterranean climate extending to Karaman. The plateaus of Kazımkarabekir district offer coolness in summer. Karaman's simple lifestyle strengthens students' academic focus. The university's Department of Turkish Language and Literature keeps the Karamanoğlu tradition alive at the academic level. The Karaman Museum exhibits works from the Seljuk and Karamanoğlu periods. The Göksu Valley is ideal for nature walks and camping. The safe environment and low cost of the city are also reassuring for families. Karaman's biscuit factories produce well-known brands throughout the country and offer career opportunities in the food sector. The university's information technology programs contribute to the digitalization of the food industry. Karaman's industrial infrastructure is growing, and the OSB is attracting new investors. The city's Seljuk and Karamanoğlu heritage is evident in every corner. Studying in the capital of Turkish is a cultural privilege in itself. The local municipality's student-friendly policies include free access to cultural events and transportation discounts. Karaman's clean air and natural beauties offer a peaceful life away from the pollution and noise of big cities. ---

Browse all 1 universities in Karaman. The list below includes public and foundation universities, with department offerings, base scores, success rankings, and campus information.